Post-chemo detox is a “must.” Every individual who has received these medications should do it as soon as possible, because toxic buildups can cause negative effects. Patients treated with chemotherapy have to introduce some healthy dietary habits, because cancer may return even when it is successfully removed.
Many people believe that this deadly disease only occurs if you have genetic predispositions, but you can lower the risk by improving your diet and drink the following post-chemo detox tonics as a preventive measure.
Post-chemo detox tonics
1. Juicing post-chemo detox tonic
- Turmeric
- Ginger
- Cranberry
- Cayenne
- Pepper
- Lemon
Juice equal amount of turmeric, ginger, lemon and cranberry, and do not peel the turmeric and ginger. You need 2 ounces of each. You can use a citrus juicer for the lemon, and slow juicer is the best option for the other ingredients. Always drink your tonic right after you juice the ingredients.
Fresh cranberries are hard to find, but you can use cranberry juice. Remember, always use unprocessed products. If you still cannot find cranberry juice, use frozen cranberries.
Once your juice is ready, add some fresh pepper and cayenne. Drink your tonic and your stomach should soon feel better and you will be relieved.
2. Cranberry post-chemo detox lemonade
Drink organic cranberry lemonade sweetened with some stevia on a daily basis. The best thing about it is that you can drink it any time you want, and you can drink several glasses of the tonic every day.
Ingredients:
- distilled water
- glass gallon jar
- 2 lemons, organic
- 1 cup cranberry juice, organic (do not use concentrate)
- liquid cayenne
- liquid stevia
You should leave about 15% of the jar empty. Fill the rest with water. Juice the lemons and add the juice. Add the cranberry juice, stevia and cayenne. Of course, you can use as much cayenne as you want, but it is much better if you add some more of it.
3. Doc Shillington’s total chemotherapy detox tonic
Ingredients:
- 1 handful onions, chopped
- 1 handful garlic cloves
- 1 handful horseradish, chopped
- 1 handful ginger, chopped
- 1/2 handful habanero peppers, chopped apple cider vinegar, organic
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