Decadent Desserts: Mint-Choc Chia Pudding

Here’s one of our favorite ways to them in a healthy breakfast or decadent dessert!

Ingredients:

• 1 cup coconut milk or nut milk of choice
• 1/4 cup chia seeds
• 3 tbsp chocolate or raw cacao powder
• 1 tbsp raw honey or pure maple syrup
• Handful of fresh mint, finely chopped, 1/8 tsp peppermint extract or 1 drop pure peppermint oil

Instructions:

1. In a medium size bowl, add all ingredients and whisk together.
2. Divide between 2 small bowls or moulds as pictured.
3. Cover and refrigerate overnight.
4. In the morning, or for dessert, serve with some fresh berries and shredded coconut.